Cebu-style roasted pork belly served with our very own lechon gravy.
Fresh ubod rolled in our own lumpia crepe with peanut garlic sauce
Classic beef and tripe dish made with our homemade toasted peanut sauce
Classic Filipino beef stew in a rich and spicy tomato sauce
Classic noodle dish made with shrimp, tinapa, and love
Pan-fried fish fillet in pineapple sweet & sour sauce
10-hour slow roasted US angus shortplate to die for!
Mixed bihon and canton pancit with frilled pork liempo and vegetables
Our bestselling specially marinated US angus beef tapa is truly a must try
Made from US Beef, our lechon baka is marinated with special spices and slowly roasted for juicy tender meat
Spicy Filipino stew consisting of bite sized pieces of pork with chilies, coconut milk, shrimp paste (bagoong), onion...
Spaghetti with our own Beefy Meatballs and Tomato Marinara Sauce